
| Champagne Cocktail Occasion: Brunch Glass: Tulip Glass Ingredients: 3/4 tsp. Granulated Sugar, 2 Dashes Peychaud Bitters, 6 oz. Champagne Pour ingredients as listed, Muddle Sugar Garnish: Lemon Twist |
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| Champagne Cocktail Occasion: Brunch Glass: Tulip Glass Ingredients: 3/4 tsp. Granulated Sugar, 2 Dashes Peychaud Bitters, 6 oz. Champagne Pour ingredients as listed, Muddle Sugar Garnish: Lemon Twist |
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